Baking-Ban

Admitting is the first step....

I am "kitchen challenged".

It's really no secret (for those of you who know me). I kill at heat n' serve and a veritable pro at the microwave. But baking.....well, we have an understanding; I try and the oven laughs at me, almost every time.

Seriously, how hard is it to proof bread dough?

If anyone can make a mess of it, it's me. And just as a side note- never let me touch your plants, they will die (cursed 'black thumb') but it doesn't work on weeds, unfortunately.

Well, tomorrow is always another day!

Can I still bake these??